Curried Collard Greens with Cannellini Beans – Mellow Masala

Ingredients

• 6 cup Collard greens
• 2 can Cannellini beans
• 8 oz Extra firm Tofu
• 10 Button Mushrooms
• 2 Jalapenos
• 1 White Onion
• 1 Tomato
• 2 tbsp Tomato paste
• 1 tbsp Cooking oil
• 4 Eggs
• 1 tsp Ginger - grated
• 1 tsp Garlic - chopped
• 1/2 tsp Red chili powder / Crushed red pepper
• 2 tsp Curry Powder
• 1 tbsp Cilantro - chopped
• 1 tsp Salt