Frankenstein's Triple Layer Quesadilla Recipe - Eat Wisconsin Potatoes
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Frankenstein's Triple Layer Quesadilla for a simple,
Ingredients
- ½ lb. 80/20 Ground Beef
- 1 packet Taco Seasoning
- 2 cups Frozen Tater Drums
- 2 tablespoons Butter (unsalted)
- 12 each 6-inch Flour Tortillas
- 4 ounces Shredded Pepper Jack
- 8 ounces Prepared Refried Beans (warmed)
- 12 fluid ounces Prepared Red Chili Enchilada Sauce
- 4 ounces Shredded Cheddar Cheese
- ½ cup Sour Cream
- Black Beans (As Needed )
- Cilantro (As Needed )
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