Whiskey & Cheese Fondue
Whiskey & Cheese Fondue In the mood for a melting pot tonight? Skip the reservations and serve up this whiskey and cheese appetizer that goes perfectly with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Cooking tools:
- Fondue pot
- Saucepan
- Grater
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 1 small onion, finely chopped
- 1 tablespoon(s) butter
- 1 cup(s) milk
- 4 cup(s) Cheddar cheese, grated
- 1 tablespoon(s) flour
- 2 ounce(s) whiskey
- 4 cup(s) cubes of rye and onion bread
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