Chicken Marsala Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 chicken breast halves, sliced in half to make 4 thin cutlets (about 12-14 oz total)
• flour , for dredging
• salt
• fresh ground black pepper
• 1 1/2 tbsp olive oil
• 8 -10 oz white button mushrooms, sliced
• 1/3 cup marsala wine
• 1 cup chicken stock
• 1 tbsp butter
• parsley, chopped, for garnish