Comforting White Bean and Coconut Stew | Rebel Recipes

Ingredients

• 2 Red pepper
• 2 handfuls Cherry tomatoes
• 1 drizzle Olive oil
• 3 tbsp Olive oil
• 1 Onion
• 4 cloves Garlic
• 5 Large ripe organic tomatoes or cherry tomatoes
• 250 ml Water/stock
• 1 can Cannellini beans
• 1 can Butter beans
• 1 can Chickpeas
• 500 ml Passata
• 1 pinch Pul biber or chilli flakes
• 1 tbsp Smoked paprika
• 20 g Fresh thyme and dill
• 3 tbsp Coconut yogurt or coconut cream
• Pesto
• Lemon yogurt
• Fresh herbs