Indian Lentil Soup (Dal Shorba) Recipe - Cooking Index
Dressings recipe for Indian Lentil Soup (Dal Shorba) - serves 8Peel and chop onions. Saute them in the shortening until golden brown. Reserve. Pour the water into a soup kettle and add the lentils,...
Ingredients
- 2 cups 125g / 4.4oz Onions (medium)
- 2 teaspoons 10ml Vegetable shortening
- 8 cups 1896ml Water
- 2 cups 474ml Red lentils
- 1/4 teaspoon 1.3ml Turmeric
- 3 Garlic
- Salt and pepper - to taste
- Heavy cream
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