Steamed Squash Recipe - Food.com
Summer squash is a Southern tradition- but we always steam ours, instead of cooking in oil. Use small, tender squash, and enjoy!
Ingredients
- 1 lb yellow squash, sliced 1/2 inch thick
- 1 sweet onion, chopped
- 2 tablespoons margarine
- 1/2 teaspoon seasoned pepper (such as Lawry's)
- 1 teaspoon sugar
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