Bean Sprout With Zha Cai豆芽炒榨菜 - Sin Guo
Bean Sprout with Zha Cai - A flavorful dish combining fresh bean sprouts and fermented Chinese cabbage for a tasty condiment option.
Ingredients
- 1 packages bean sprout, rinsed and drained, remove husks if any
- 1 packages pickled mustard (pre-cut version), rinsed and drained
- 2 tbsp light soya sauce
- 3 tbsp cooking oil
- 1 piecered chilli, remove seed and shredded (please wear gloves! )
- white pepper powder
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