Spicy chicken pitta - FAB

Spicy chicken pitta - FAB

staging.fabflour.co.uk

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Cooking tools:

  • Paring knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Plate

Ingredients

  • 4-6 tbsp natural yoghurt
  • 1 level tsp curry paste
  • 150g/6oz cooked chicken, cut into bite-sized pieces
  • 8 black or green grapes, halved and pips removed
  • 12 walnut pieces
  • 2 Pitta breads
  • 2 Lettuce leaves, shredded
  • 8 Slices of cucumber
  • 1 Pinch of cress

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