Apricot Chicken - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 1000 g chicken thigh fillet
• 50 g fried shallots
• 20 g potato starch
• 1 tsp dried parsley
• ¼ tsp ground turmeric
• 1 tsp onion powder
• ½ tsp celery salt
• ¼ tsp sugar
• ¼ tsp ground white pepper
• 1 pinch sea salt
• 300 g long grain rice
• 1000 g water
• 1 tbsp extra virgin olive oil
• 2 spring onions/green onions
• 1 garlic clove
• 400 g canned apricot nectar
• 2 tbsp Chicken stock paste
• 3 sprigs fresh parsley