Broccoli, Tomato, Cheese and Cous Cous Nuggets | Weaning Recipe
About this recipe Zenia at @theflavouracademy has provided this yummy recipe!
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Cooking tools:
- Grater
- Mixing bowl
- Spoon
- Saucepan
- Stove
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 3 cups soaked Cous Cous
- Handful of Broccoli Florets (finely chopped)
- 1 Egg/Flax
- 1 tbsp Olive Oil
- 2 tbsp Tomato Paste
- 1 cup Grated Cheddar
- 1 tsp Garlic, crushed
- 1 tsp Mixed Herbs
- ½ tsp Paprika
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