Basic Dry Rub | RICARDO

Basic Dry Rub | RICARDO

www.ricardocuisine.com

In a coffee grinder or mortar and pestle, grind the peppercorns, coriander seeds and salt. Add the remaining ingredients.

Keywords

  • basic dry rub
  • easy dry rub
  • dry rub for grilling
  • dry rub for meats
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Ingredients

  • 3 tbsp black peppercorns
  • 1 1/2 tbsp coriander seeds
  • 3 tbsp salt
  • 1 1/2 tbsp smoked paprika
  • 1 1/2 tsp onion powder

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