Avocado Ice Cream Recipe from Mexico | Ingredients: Sugar, Water, Vanilla, Milk, Cream, Avocado, Egg
Try this delicious and healthy Avocado Ice Cream Recipe from Mexico made with fresh avocados, milk, cream, and other flavorful ingredients. Perfect for both vegans and non-vegans alike, this...
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Cooking tools:
- Blender
- Hand mixer
- Candy thermometer
- Egg separator
- Saucepan
- Freezer
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 cup of sugar
- 1/2 cup of water
- 1 tsp of vanilla
- 1 qt (946 ml) of milk
- 1 pt (473 ml) of cream
- 2 cups of ripe avocado pulp
- 1 egg, white only
- 1 cup of finely sliced avocado
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