Stone Fruit Caprese – Fustini's Oils & Vinegars
Stone Fruit Caprese Salad with Fustini's Sicilian Lemon Balsamic and Delicate Olive Oil – Fresh, flavorful, and perfect for summer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 8 oz fresh mozzarella ball
- 2 peaches, sliced
- 2 nectarines, sliced
- 2/3 cup fresh cherries, pitted and sliced
- fresh basil leaves
- 1/3 cup shelled pistachios
- 1 cup tightly packed basil leaves
- 1 garlic clove, minced
- 1 1/2 tablespoons Fustini's Sicilian Lemon balsamic
- Salt and pepper to taste
- 1/3 cup Fustini's Delicate SELECT olive oil
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