Classic Turkey and Rice Soup
When it comes to comforting dishes, few can match the warmth and satisfaction of a bowl of classic turkey and rice soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Stockpot
- Slotted spoon
- Stove
- Chef's knife
- Cutting board
- Ladle
- Mixing bowl
- Colander
- Cover
- Fork
Ingredients
- 1 turkey carcass
- 1 large onion, halved with skin on
- 1 large carrot, roughly chopped
- 1 stalk celery, roughly chopped
- 1 head garlic, halved
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 2 bay leaves
- Salt
- ground black pepper
- 2 quarts water, or as needed
- 2 large onions, diced
- 2 carrots, diced
- 2 stalks celery, diced
- 2 cloves garlic, minced
- 1 teaspoon poultry seasoning
- 1 teaspoon onion powder
- 2 cups cooked rice
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