Turkey Soup
This turkey soup recipe draws on an old English custom of adding rice to balance out the meal with starch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.
Cooking tools:
- Chef's knife
- Cutting board
- Stockpot
- Stove
- Mixing bowl
- Peeler
- Measuring cup
- Measuring spoon
Ingredients
- 12 C turkey stock
- 4 C cooked turkey
- 4 carrots
- 1 C white rice
- 2 white onions
- 2 cloves garlic
- 4 T unsalted butter
- 4 sprigs parsley
- 2 sprigs thyme
- Salt
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