Pulled Pork Shepherd’s Pie
Warm comfort food with tender pulled pork and creamy cheese topping—easy to make using Scottsdale Pork's slow-cooked flavors. Perfect for a cozy meal.
Ingredients
- 1 tablespoon olive oil
- 1 brown onion, chopped
- 2 garlic cloves, crushed
- 1 large carrot, diced
- 2 stalks celery, diced
- 2 tablespoons tomato paste
- 6 cups (900g) pulled pork - flavour of your choice (see links to recipes below)
- Pulled Pork Shoulder Carolina Style
- Pulled Pork Shoulder Memphis Style
- 1 cup frozen peas
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