Slow-Cooked Ribs - Kosher.com
The few ingredients in this recipe leave you with a soft meat, full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 Spanish onion, finely chopped
- 3 tablespoons oil
- 6 English ribs, or spare ribs, or any meat on the bone
- 1/4 cup Glicks Ketchup
- 1/4 cup brown sugar
- 2 tablespoons Glicks Soy Sauce (use a wheat-free version for gluten-free)
- 1 tablespoon mustard
- 3 tablespoons Kedem Red Wine Vinegar
- 2 tablespoons black peppercorns
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