Pumpkin Nata Pan de Muerto

Name: Pumpkin Nata Pan de Muerto
Ingredients: – 1 cup Real California Nata or Cream Cheese; – 3/4 cup pumpkin puree; – 5 tablespoons confectioner’s sugar, divided; – 1/2 teaspoon ground cinnamon; – 1/4 teaspoon ground nutmeg; – 1/2 cup Real California Crema Mexicana; – 2 tablespoons cocoa powder; – 2 panes de muerto; – 2 tablespoons raw pepitas, roughly chopped; :Hispanic Dairy, Crema, Nata, Pumpkin, Pan de Muerto, Dia de los Muertos, Cream Cheese

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Indulge in Pumpkin Nata Pan de Muerto, a Dia de los Muertos treat featuring Real California Nata and Crema Mexicana. Perfect for better breakfasts or snacks!

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Ingredients

– 1 cup Real California Nata or Cream Cheese
– 3/4 cup pumpkin puree
– 5 tablespoons confectioner’s sugar, divided
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/2 cup Real California Crema Mexicana
– 2 tablespoons cocoa powder
– 2 panes de muerto
– 2 tablespoons raw pepitas, roughly chopped
:Hispanic Dairy, Crema, Nata, Pumpkin, Pan de Muerto, Dia de los Muertos, Cream Cheese

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