Microwave Mac and Cheese | Recipe Cart | Recipe Cart
This from-scratch mac and cheese cooks in one bowl, and you don't have to boil the macaroni or cook the cheese sauce separately. Plus, it's ready in less than h
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 1/2 cups elbow macaroni
- 2 cups whole milk
- Kosher salt
- 1 cup shredded deli yellow American cheese (about 4 ounces)
- 1 cup shredded pepper Jack or Monterey Jack cheese (about 4 ounces)
- 1/4 cup grated Parmesan
- 2 ounces cream cheese
- 1 teaspoon Dijon mustard
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