Cod lasagna Recipe | Food From Portugal
Serve this delicious cod lasagna recipe to your friends! It’s different, very tasty and they will love it and want to repeat…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 3 desalted cod steaks (about 800 grams (1 3/4 pounds))
- 1 medium onion
- 4 cloves of garlic
- 50 ml (1/4 cup) olive oil
- Parsley (to taste)
- 3 eggs
- 200 ml (1/2 pint (236 ml)) whipping cream
- Pepper (to taste)
- 8 lasagna sheets (about 125 grams (4 1/2 ounces))
- Grated cheese (to taste)
- Salt (to taste)
- 300 ml (1 1/3 cups) béchamel sauce
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