One-Pot Creamy Noodles with Bacon and Peas
Delicious salty bacon and sweet peas come together in this easy one-pot meal starring No Yolks®, the cholesterol-free noodle that always cooks up right.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Paper towel
- Plate
- Grater
- Colander
Ingredients
- 12 oz No Yolks® Broad Noodles
- 8 oz bacon, diced
- 2 cups diced onion
- 3 1/2 cups low sodium chicken broth
- 3/4 cup half and half
- 1 cup frozen peas
- 1/2 cup grated Parmesan cheese
- 1 Tbsp lemon juice
- salt
- ground black pepper
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