Almost Bunyan’s Hot Bun Recipe — Robert St. John

Ingredients

• 2 cups Finely Grated green cabbage
• 2 Tbsp Finely Grated carrot
• 1 Tbsp Finely Grated onion
• 1 Tbsp Finely Grated green pepper
• 1/4 tsp Paprika
• 1/2 tsp Red cayenne pepper
• 1/2 tsp Salt (non-iodized)
• 1/4 cup Sugar
• 1 Tbsp Louisiana hot sauce
• 2 Tbsp Ketchup
• 4 Tbsp French’s yellow mustard
• 1/4 cup White vinegar (add last, stir-in)
• 1/4 cup Apple cider vinegar (add last, stir-in)