Mulled Wine Bundt Ring - Wrights Baking : Wrights Baking
The Home of Home Baking
Ingredients
- Madeira Cake Mix 5 x 500g
- Wright’s Madeira Cake Mix 500g
- Dried Figs 100g
- Sour Cherries 100g
- Dried Cranberries 100g
- Crystallized Stem Ginger (roughly chopped) 50g
- Blanched Almonds (roughly chopped) 100g
- Juice and Zest of 2 Oranges
- Red Wine 350ml
- Ready-mixed Mulled Wine Spices 1 bag
- Ground Cinnamon 1 tsp
- Mixed Spice ½ tsp
- Vegetable Oil 60ml (4 tbsp)
- TOPPING:
- Blanched Almonds 100g
- Orange juice 30ml (2 tbsp)
- Redcurrant Jelly 2 tbsp
- Icing Sugar 100g
- Water 30-40ml (2-3 tbsp)
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