20mn Fennel and Anchovies Pasta - Multicarbs
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Ingredients
- 190 grams pasta
- 1/2 small to medium fennel bulb
- 1 bird's eye chili
- 1 large garlic clove
- 1 tablespoon minced anchovies in oil
- 1/2 teaspoon salt
- 4 tablespoons olive oil
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