South American Chicken and Rice | Seasoned Pioneers | Seasoned Pioneers

South American Chicken and Rice | Seasoned Pioneers | Seasoned Pioneers

www.seasonedpioneers.com

Heat a glug of oil in a frying pan on a medium heat and shallow fry the chicken until brown.

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Ingredients

  • 8 chicken drumsticks and thighs
  • 200g cherry tomatoes, chopped
  • 400g black beans, drained
  • 400g basmati rice, washed and drained
  • 1 onion, diced
  • 1 red bell pepper, sliced
  • 3 spring onions, chopped
  • 3 garlic cloves, crushed
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp Smoked Garlic Powder
  • 1 tsp Cayenne Chillies Ground
  • 1/4 tsp cinnamon
  • 1 tsp salt
  • 1 tsp pepper
  • 300ml chicken stock
  • 320g mixed frozen vegetables (carrots, peas, sweetcorn)
  • Extra virgin olive oil

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