Spicy Lime Chicken (Nimbu Masala Murgh) - Fiery Foods & Barbecue Central

Ingredients

• 2 large onions, chopped
• 1 2-inch piece of ginger, peeled
• 10 cloves garlic
• 2 cups plain yogurt
• Salt to taste
• 1 teaspoon cayenne powder
• 1 tablespoon cumin powder
• 1 tablespoon coriander powder
• 1 tablespoon commercial garam masala
• 1/4 cup ghee (recipe here) or vegetable oil
• 1 teaspoon mustard seeds
• 4 green chiles, such as serranos, stems removed, finely minced
• 1/4 cup lime juice
• 1 lime, cut into small pieces, for garnish
• 1 large tomato, diced, for garnish
• 1/2 cup raw cashew nuts, for garnish
• 1 large onion, sliced into rings, for garnish
• 1/4 cup cilantro or mint leaves, for garnish