Maple and Ginger Lacquered Salmon | RICARDO
Ricardo's Recipe : Maple and Ginger Lacquered Salmon
Ingredients
- 1/3 cup (75 ml) maple syrup
- 1/3 cup (75 ml) water
- 1 tablespoon (15 ml) fresh ginger, grated
- 1 clove garlic, finely chopped
- 1/4 teaspoon (1 ml) Cayenne pepper
- 1 fillet 454 g salmon
- Salt
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