Ultimate Twice-Baked Potatoes – Wisconsin Cheese Mart
Twice baked potatoes are the perfect hearty side dish to accompany dinner. They are made with perfectly crispy potato skins, and the most delicious cheesy filli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheesemart.com.
Ingredients
- 4 large russet potatoes
- 2 tablespoons olive oil
- Salt and pepper
- 4 tablespoons butter, cubed and softened
- 1/2 cup Garlic & Herb Cheese Spread
- 1/2 cup sour cream
- 1/2 cup milk
- 4 ounces Aged Cheddar, shredded and divided (1 cup)
- 1/4 cup minced fresh parsley
- Minced fresh parsley
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