Chicken Breast Stuffed with Pepper Jack Cheese & Spinach

Chicken Breast Stuffed with Pepper Jack Cheese & Spinach

www.grocerybudget101.com

Cajun Roasted Chicken Breast stuffed with a hearty blend of spinach and pepper jack cheese- amazingly easy to recreate

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Ingredients

  • 1 lb boneless, skinless chicken breasts
  • 4 oz pepper jack cheese, slices or shredded (you can use up to 6 oz)
  • 1 c frozen spinach, thawed and drained (or 1 pkg fresh spinach sauteed until wilted in 1 tbs oil)
  • 1 tbsp olive oil
  • 1 tbsp Panko breadcrumbs
  • Sea salt, to taste
  • Freshly ground black pepper, to taste
  • 1 Tbs Cajun Seasoning Mix (We use Homemade Emerils Essence)
  • Lots of toothpicks (soaked in water for 5 minutes before using)

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