Poblano Chicken Alfredo Recipe | RAGÚ
This poblano chicken alfredo recipe from RAGÚ® is the best dish for those who like balanced spice, crispiness, and savory flavor in a dish. Try it out tonight!
Ingredients
- 6 boneless, skinless chicken breast halves, (about 1-3/4 lbs.)
- 2 small poblano peppers
- 1 cup RAGÚ® Classic Alfredo Sauce, divided
- 1 1/4 plain dry bread crumbs
- 1/4 teaspoon ground cumin
- 1/4 teaspoon chipotle chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon shredded part-skim Mozzarella cheese, (about 1 oz.)
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