Spicealicious Rack Of Lamb Recipe by Tasty

Ingredients

• 1 cup full-fat greek yogurt
• 4 cloves garlic, crushed
• 1 tablespoon fresh ginger, minced
• 1 tablespoon garam masala
• 1 teaspoon ground turmeric
• ½ teaspoon cayenne
• 1 tablespoon kosher salt, divided
• 1 teaspoon black pepper
• ¼ cup cashews, finely ground
• 2 ¼ lb rack of lamb
• 1 cup full-fat yogurt
• 2 shallots, thinly sliced
• 2 tablespoons sumac
• 1 tablespoon fresh cilantro, finely chopped
• 2 teaspoons kosher salt
• 1 ½ teaspoons black pepper
• 4 tablespoons pomegranate seeds
• 8 fresh mint leaves, torn