Chocolate Loaf Cake Recipe | olivemagazine

Chocolate Loaf Cake Recipe | olivemagazine

www.olivemagazine.com

This rich, fudgy dark chocolate loaf cake is infused with espresso and topped with a creamy ganache plus a sprinkle of chilli flakes for a subtle spicy kick

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Ingredients

  • 175g butter softened, plus extra for the tin
  • 175g golden caster sugar
  • 3 eggs
  • 175g self-raising flour
  • ½ tsp baking powder
  • 50ml strong espresso cooled
  • 50g cocoa powder sifted
  • 50g dark chocolate (at least 70% cocoa solids) cut or broken into small pieces
  • ½ tsp dried chilli flakes plus extra to serve
  • 100g double cream
  • 1 tsp espresso or instant coffee powder
  • 100g dark chocolate finely chopped
  • a pinch chilli powder
  • a pinch sea salt flakes (optional)

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