Kinpira Gobo Recipe: A Sweet & Savory Japanese Side Dish
Master the art of Kinpira Gobo! This easy recipe delivers a delicious sweet and savory Japanese side dish featuring burdock root. Get the authentic flavor with our simple step-by-step guide.
Ingredients
- Gobo (burdock root):
- Carrot:
- Cayenne pepper:
- Sesame oil: 1 tablespoon
- Soy sauce: 1 tablespoon
- Mirin: 1 tablespoon
- Sugar: 1 1/2 tablespoons
- Dashi (Japanese fish stock): 1/2 cup
- Togarashi (Japanese chili pepper flakes): to taste
- Sesame seeds (roasted): 1 teaspoon
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