Quench MagazineBonbon Cookies | Liquor | Quench Magazine
Indulge in creamy bonbon cookies with Southern Comfort and chopped walnuts—perfect for cocktail parties.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at quench.me.
Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Fork
- Baking sheet
- Refrigerator
Ingredients
- 3 1/2 c Vanilla wafers
- 2 tb Cocoa
- 1/2 c Powdered sugar
- 1/4 c Light corn syrup
- 1/3 c Southern comfort
- 1 c Walnuts; chopped
- 6 oz Chocolate chips
- 1 tb Shortening
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Quench MagazineChocolate-Bourbon Bites | Liquor | Quench Magazine
quench.me
Quench MagazineKookie Cookies | Baked Goods | Quench Magazine
quench.me
Quench MagazineMint Surprise Cookies | Baked Goods | Quench Magazine
quench.me
Quench MagazineLemon Butter Cookies | Baked Goods | Quench Magazine
quench.me
Quench MagazineMandelbrot/Lf | Baked Goods | Quench Magazine
quench.me
Quench MagazineBourbon Sauce For Desserts | Liquor | Quench Magazine
quench.me
Chocolate Chunk Cookies with Brown Butter and Bourbon
purewow.com
Quench MagazineKoala Kookies | Baked Goods | Quench Magazine
quench.me