Vegan French Onion Soup
Made with vegan butter and vegan cheese, this classic French Onion Soup recipe offers warmth and savory satisfaction.
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Ingredients
- 4 Tbsp vegan butter
- 2 lbs yellow onions, thinly sliced
- 5 cloves garlic, minced
- 2 Tbsp unbleached wheat flour
- 1 cup dry red wine
- 3 cups mushroom broth
- 1 Tbsp pickapeppa sauce
- 1 bay leaf
- 4-6 sprigs fresh thyme, bundled and tied with string or ¾ tsp dried
- Sea salt
- black pepper
- Baguette, sliced
- Olive oil
- Vegan cheese (We used Violife Smoked Provolone)
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