Keto Zucchini Tortillas (Soft, Low-Carb Wraps)

Name: Keto Zucchini Tortillas (Soft, Low-Carb Wraps)
Total time: 42 min
Ingredients: 2 medium zucchini, about 1 lb (450 g), shredded; 1/2 teaspoon fine salt, divided; 2 large eggs; 1 1/2 cups (170 g) shredded low-moisture mozzarella; 1/3 cup (35 g) blanched almond flour; 1 tablespoon coconut flour; 1/2 teaspoon baking powder; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1/4 teaspoon black pepper; Olive oil spray or avocado oil spray, as needed for reheating

myhomemaderecipe.com

Make soft Keto Zucchini Tortillas with shredded zucchini, cheese, eggs, and almond flour. They bake into flexible gluten-free wraps for tacos,…

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