Keto Zucchini Tortillas (Soft, Low-Carb Wraps) - My Home Made Recipe

Ingredients

• 2 medium zucchini, about 1 lb (450 g), shredded
• 1/2 teaspoon fine salt, divided
• 2 large eggs
• 1 1/2 cups (170 g) shredded low-moisture mozzarella
• 1/3 cup (35 g) blanched almond flour
• 1 tablespoon coconut flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon black pepper
• Olive oil spray or avocado oil spray, as needed for reheating