African Herbal Appetizer: Recipes by our chefs
Indulge in the flavors of Africa with this herbal appetizer that combines traditional African ingredients with a vegan twist. Bursting with aromatic herbs and spices, this dish is a delightful way to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipe.polente.de.
Ingredients
- 1 cup fresh parsley, chopped
- 1 cup fresh cilantro, chopped
- 1/2 cup fresh mint leaves, chopped
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- Salt and pepper, to taste
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