Flavorful African Vegan Side Dish: Recipes by our chefs
Elevate your side dish with this flavorful African-inspired vegan recipe. A celebration of African flavors using locally sourced ingredients.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipe.polente.de.
Cooking tools:
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Pot
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 cup maize flour
- 1 cup cooked beans (such as kidney beans or black-eyed peas)
- 1 onion, finely chopped
- 2 tomatoes, diced
- 2 cloves of garlic, minced
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt
- pepper
- Fresh cilantro for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
African-Inspired Vegan Feast: Recipes by our chefs
recipe.polente.de
Smoked Vegan African Side Dish: Recipes by our chefs
recipe.polente.de
African-Inspired Vegan Stuffed Bell Peppers: Recipes by our chefs
recipe.polente.de
Vegan African Millet and Bean Lunch: Recipes by our chefs
recipe.polente.de
African-Inspired Vegan Stew: Recipes by our chefs
recipe.polente.de
Silky Vegan Dinner Delight: Recipes by our chefs
recipe.polente.de
Toasty African-Inspired Dinner: Recipes by our chefs
recipe.polente.de
Spiced Vegan Tagine: Recipes by our chefs
recipe.polente.de