Beef and Noodles — YoungstownRecipes.com

Ingredients

• 1 lb. Ground Beef
• 1 Small Onion (diced)
• 3 cloves Garlic (minced)
• Salt/Pepper
• 1/2 lb. Egg Noodles
• 2 ½ cups Beef Broth
• 1 Chicken Bouillon Cube
• 1 tsp Soy Sauce or Worcestershire
• 1 tsp Onion Powder
• ½ tsp Garlic Powder
• ½ tsp Mustard Powder
• ½ tsp Dried Thyme
• 3 Tbsp Butter
• 3 Tbsp Flour
• ½ cup Milk
• 1 can Cream of Mushroom Soup (10.5 oz)
• 2 cups Cheddar Cheese (shredded)