Blue Cheese and Bacon Mashed Potato Cakes | America's Test Kitchen
Sure, mashed potatoes are good enough. But we never stop at good enough.
Keywords
- Side Dishes
- Potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 2 1/2 pounds russet potatoes, peeled, halved lengthwise, and sliced 1/4 inch thick
- Salt and pepper
- 6 slices bacon
- 3 ounces blue cheese, crumbled (3/4 cup)
- 1/4 cup chopped fresh chives
- 1 large egg yolk plus 2 large eggs
- 2 cups panko bread crumbs
- 1 cup vegetable oil
- Sour cream
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