Crumb Coffee Cake – Robin’s Random Recipes
Fluffy coffee cake with crunchy crumb topping, walnuts, and a touch of cinnamon. Perfect for breakfast or any time!
Ingredients
- 2 c (10.5 oz) flour
- 1 c plus 2 tbs (9.5 oz) sugar
- 1 tsp salt
- 10 tbs butter
- 1 tsp baking powder
- ½ tsp baking soda
- ¾ c buttermilk of low-fat (not nonfat) plain yogurt
- 1 egg
- 1 tsp vanilla
- 1 c (3 oz) walnuts or pecans
- ½ c brown sugar
- 1 tsp cinnamon
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