Garlic, Thyme & Mascarpone Risotto | Recipe | SoCook

Garlic, Thyme & Mascarpone Risotto | Recipe | SoCook

www.socook.co.uk

A rich cheese risotto flavoured with roast garlic and thyme and topped with creamy mascarpone and toasted almond crumb

View full recipe on www.socook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.socook.co.uk.

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Ingredients

  • black pepper (to taste)
  • 1 slice brown bread
  • 15 grams butter
  • 1 stick celery
  • 75 grams flaked almonds
  • 3 sprigs fresh thyme
  • 4 cloves garlic
  • 30 grams mascarpone cheese
  • 1 tbsp olive oil
  • 25 grams parmesan or pecorino cheese
  • 120 grams risotto rice
  • salt (to taste)
  • 2 whole shallots
  • 1/2 cube stock cube veg
  • 500 ml water
  • 100 ml white wine

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