Lobster Bisque | Hood

Lobster Bisque | Hood

hood.com

A tasty Lobster Bisque doesn't get easier than this 30-minute recipe with the creaminess of Hood Whipping Cream and Hood Whole Milk.

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Ingredients

  • 5 Tbsp. unsalted butter
  • 2 Tbsp. minced onion
  • 4 Tbsp. flour
  • 1 cup Hood® Whipping Cream
  • 3 cups Hood® Whole Milk in the LightBlock Bottle
  • 1/2 tsp. cayenne pepper
  • 1 tsp. paprika
  • 1 1/2 tsp. kosher or sea salt
  • 8 ounces cooked lobster meat, roughly chopped
  • Fresh thyme for garnish, if desired

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