Vegan “Chicken” Seasoning - Center for Nutrition Studies
Enhance your culinary creations with our homemade, plant-based "Chicken" Seasoning. Ideal for comforting soups, stews, beans, and rice. It adds a savory depth that perfectly complements your dishes.
Ingredients
- 1 ⅓ cup nutritional yeast
- 3 Tbsp onion powder
- 1 Tbsp garlic powder
- 1 ½ Tbsp dried basil
- 1 tsp oregano
- ½ tsp turmeric
- 2 tsp sea salt
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