Southern Black Eyed Peas: Velvety, Smoke-Infused
Discover the ultimate Southern Black Eyed Peas recipe featuring smoked turkey and a collagen-rich method for perfect texture. A flavorful family dinner favorite
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Cooking tools:
- Dutch oven
- Stove
- Spatula
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 lb dry black eyed peas, sorted and rinsed
- 6 cups chicken stock
- 1 tbsp olive oil
- 1 lb smoked turkey wings
- 1 large yellow onion, finely diced
- 2 stalks celery, diced
- 3 cloves garlic, minced
- 1 tsp smoked paprika
- 1/2 tsp cayenne pepper
- 2 dried bay leaves
- 1/2 tsp salt
- 1/2 tsp black pepper
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