Low Carb Super Bowl with Chili Veggies

Low Carb Super Bowl with Chili Veggies

www.dietdoctor.com

Eat the rainbow and love every bite with this colorful low carb bowl. Spicy chili, crispy veggies, and crunchy nuts, all balanced with the delicious novelty of pomegranate. Bring it all together and...

View full recipe on www.dietdoctor.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.dietdoctor.com.

Share this recipe:

Ingredients

  • 1 yellow onion
  • 7 tbsp olive oil
  • 1 1/3 lbs ground beef
  • 1 1/3 cups crushed tomatoes
  • 1/4 cup Tex-Mex seasoning
  • 1/2 tsp salt
  • ground black pepper
  • 1 red onion
  • 2 tbsp water
  • 2 tbsp white vinegar 5%
  • 10 oz. daikon
  • 3 oz. baby spinach
  • 2 oz. pine nuts
  • 1/2 pomegranate
  • 1 tsp sea salt (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This