French Cassoulet – Healthy Habits Blog
French Cassoulet: A slow-cooked feast of beans, sausages, chicken, and veggies in a rich broth—perfect for comforting nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyhabitsblog.net.
Ingredients
- 1 lb dried great northern beans, soaked overnight
- 4 sausages (choose your favorite variety)
- 4 chicken thighs, bone-in and skin-on
- 2 carrots, diced
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 can diced tomatoes
- 2 bay leaves
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Olive oil for cooking
- Chopped parsley for garnish
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