Umm Ali Recipe - Egyptian Dessert Recipe With Puff Pastry | Archana's Kitchen

Umm Ali Recipe - Egyptian Dessert Recipe With Puff Pastry | Archana's Kitchen

www.archanaskitchen.com

Easy to assemble Middle East dessert recipe with milk, sugar and puff pastry or croissants

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  • Umm Ali Recipe - Egyptian Dessert Recipe With Puff Pastry
  • recipe
  • Middle Eastern
  • Dessert Recipes
  • ingredients
  • instructions
  • cooking time
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Ingredients

  • 200 grams Puff Pastry Sheet torn to pieces, or 6 croissants
  • 3 cups Milk
  • 3/4 cup Condensed Milk
  • 1/4 cup Sugar (and more to garnish)
  • Saffron strands a few
  • 4 tablespoons Slivered Almonds (Badam)
  • 1 tablespoon Sultana Raisins
  • 2 tablespoons Pistachios chopped
  • 3 tablespoons Dessicated Coconut
  • 1 cup Heavy whipping cream

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